Charcuterie

Serves 4-8 people Ingredients asiago cheesebellavitano cheesemyzithra cheesekalamata olivesuncured milano salamiuncured hot calabrese salamiuncured fennel salamiprosciuttochili honey cashews (cashews, chili powder, honey)dried apricotsfresh blueberriesspicy fig jambasil leaf Procedure Add a cashews and a generous amount of chili powder and honey to a bowl and shake to coat evenly. To make Read more

Lasagna

Makes 6-8 servings Ingredients lasagna noodles1lb mozzarella6oz parmesan-regiano1lb Italian sausagekosher salt and ground pepper to taste Belchamel1 stick unsalted butter60g all purpose flour4 1/2 cups whole milk1/2 tsp ground nutmeg Sauce1/3 white onion1 tbsp olive oil6 cloves garlic4 tbsp tomato paste1/2 tsp oregano2 28oz cans san marzano tomatoes1-2 sprigs fresh Read more

Xiaolongbao

Ingredients Makes 20-30 dumplings depending on thickness Soup Jelly 1L water1 tsp salt1 white onion3 cloves garlic2 slices ginger300g pork loin1 pack gelatin (10-20g) Filling 300g pork loin2 leek whites4 scallions2 cloves garlic½ tsp grated ginger½ tsp salt1 tsp cornstarch2 tbsp soy sauce1 tbsp sesame oil Dumplings 500g all purpose Read more