Credit to Brain Lagerstrom for the original recipe. I modified a few things for my personal taste. I also can’t eat stew without mashed potatoes so I have to add that too. Makes 8-10 portions Ingredients Stew4lb beef chuck1 large white onion4oz baby bella mushrooms1oz shiitake mushrooms4c (2 large) carrots8tbsp Read more
Makes 3 servings Ingredients Pad Grapao2 cups jasmine rice12 cloves garlic6 thai chilis (substitute red serrano)1/2c spur chilis (substitute anaheim or sweet chilis)1.5lbs 80/20 ground beef chuck1 tbsp oyster sauce2 tbsp light soy sauce1 tbsp granulated sugar1c or about 20-40 leaves holy basil (substitute italian basil)6 eggswater as needed (about Read more
Makes 4 servings Ingredients Potatoes12 russet potatoes2 tbsp butter1 1/2 cups sour cream Bรธf Gravy1 white onion2 cloves garlic3/4 tbsp butter1 fresh rosemary sprig1lb ground beef1 tsp salt1 tsp granulated sugar1 tbsp tomato puree3 tbsp merlot wine2 cups beef broth1 tbsp worchestershire sauce3 bay leavescorn starch as neededflour as neededneutral Read more
Makes 6 sandwiches Ingredients 1 red bell pepper1/2 white onion1lb ground beef 80/20 chuck1/2 tsp baking sodaย 8 slices thick-cut baconย 4 cloves garlic1 tbsp chili powder2 tbsp tomato paste1 8oz can tomato sauce1/4 cup ketchup1 tbsp worcestershire sauce1 tsp paprika1/2 tsp mustard powderย 1 tsp chicken or beef bouillonย 1 tbsp brown sugar1 Read more
Makes 6 sandwiches Ingredients 6 hamburger buns1lb roast beef1 cup beef broth2 jalapenos1 cup ranch1 tsp cumin1 tsp paprika1 tsp cayenne pepper1 eggflaked onionseverything bagel seasoningsalt and pepper to tasteArby’s & Horsey Sauce on the side Procedure Preheat oven to 300F. Chop jalapenos into large chunks and place in a Read more
Makes 6 servings Ingredients 2 white onions24 scallions1/2 cup cornstarch12 chili de arbol1-2 cups neutral oil3 cups white ricered pepper flakes as neededwhite sesame seeds as neededthin rice noodles to taste Beef Marinade1lb or 5 breakfast steaks (flank, tenderized)2 tbsp cornstarch1 tbsp neutral oil1 tbsp soy sauce1 tsp baking soda Read more
Makes 2 servings Ingredients 16oz steak (any cut)2 packs microwavable white rice (has a specific soy aftertaste that I like with this dish, substitute long-grain rice)1/4 cup sweet teriyaki sauce2 tbsp light soy sauce1 tbsp white sesame seedsjapanese bbq sauce as neededkosher salt and ground pepper as needed yum yum Read more
Makes 6 of each stick Ingredients 24oz steak (any cut, I used flank)24oz chicken (any cut, I used thigh)6 stalks asparagus18 shiitake mushrooms (substitute baby bella or white)japanese bbq saucekosher salt and cracked pepper as needed24 yakitori sticks sauce1 cup light soy sauce1 tsp mirin1 tsp rice vinegar3 chopped scallions Read more
Makes 6 servings Ingredients 2 lbs 80/20 ground beef chuck1 green bell pepper1 serrano pepper1/2 yellow onion1 10oz can red kidney beans1 10oz can pinto beans1 10oz can roasted diced tomatoes1 4oz can tomato paste2 tsp dijon mustard1 tsp black vinegar1 tsp beef bullionkosher salt and cracked pepper as needed Read more
Makes 3 servings Ingredients 1 bag elbow noodles4 cups spaghetti sauce (jarred or homemade)1 can diced tomatoes1lb ground beef (80/20 chuck is preferred but any will do)1/2 yellow onion1 tbsp neutral oil2oz parmesan cheese *optional Procedure Boil noodles in a large pot of lightly salted water. Drain and remove when Read more