Credit to Andrew Rea at Babish for the original recipe. I changed a lot to fit my personal tastes and use more authentic chinese ingredients. Makes 6 servings Ingredients 10-20 eggroll wrappers1L peanut oil8oz monterey jack cheese2tbsp unsalted butter2tbsp ap flour1 to 1.5c 2% milk3 scallionst.t. green cabbaget.t. cilantrot.t. kosher Read more
Makes 3 servings Ingredients 3 servings radiatori pasta1lb italian sausage40g fresh basil (30-40 leaves)3oz parmesan-regiano1/2c extra virgin olive oil1/2c pine nuts4 cloves garlic1 tsp lemon juice Garnishextra pine nutsextra parmesan-regianobasil leaves Procedure Boil noodles in salted water until al dente. Saute sausage with a very small amount of neutral oil Read more
Makes 6 bowls and extra pasta Quality Ingredients Ciabatta Bread680g bread flour500ml water12g instant yeast22ml olive oil15g salt Alfredolinguine pasta12oz parmesan-regiano12oz butter (~24 tbsp)t.t. kosher salt Garnish 1lb hot italian sausage2oz mozarella cheese1oz asiago cheeset.t. italian parsleyt.t. olive oil Cost-Effective Ingredients linguine pasta1lb hot italian sausage6 boli bread or ciabatta Read more
Makes 18 tacos Ingredients Marinade8 cloves garlic14oz can chipotles in adobo4 tbsp chili powder2 tsp cumin2 tsp oregano1 – 2 c water4 tbsp neutral oil2 tsp kosher salt2 tsp cracked pepper Pico9 roma tomatoes1 lime1/2 white onion1 jalapeno1 head cilantro2 tsp kosher salt Tacos2lbs chicken thighs18 corn tortillas1/4 head iceburg Read more
Makes 1 sandwich (serves 2 people) Ingredients Ciabatta Bread680g bread flour500ml water12g instant yeast22ml olive oil15g salt Sandwich1lb black forest ham4 slices aged swiss cheese2 – 4oz strawberry or raspberry preserve1 eggt.t. powdered sugar Procedure Ciabatta Bread Combine 450g of bread flour, water, yeast, and olive oil and mix until Read more
Makes 6 servings Ingredients 3 green bell peppers3 red bell peppers2 jalapenos1 large white onion1lb thick cut bacon1lb monterey queso12 medium flour tortillas1 head cilantrolimes as neededneutral oil as neededkosher salt and cracked pepper as needed chicken marinade3 chicken breasts (or thighs if you don’t like chicken breast, but then Read more
Makes 6 servings Ingredients 2 lbs 80/20 ground beef chuck1 green bell pepper1 serrano pepper1/2 yellow onion1 10oz can red kidney beans1 10oz can pinto beans1 10oz can roasted diced tomatoes1 4oz can tomato paste2 tsp dijon mustard1 tsp black vinegar1 tsp beef bullionkosher salt and cracked pepper as needed Read more
Contrasted to Million-Dollar SpaghettiMakes 2 servings Ingredients 2 servings spaghetti noodles1 lb ground pork1 jar spaghetti sauce of choice (I like good&gather basil)1 tbsp dried basil1/2 tbsp greek seasoning mix (equal parts oregano, msg, garlic powder, onion powder)1/2 tbsp pepper flakes1 tsp paprika1 tsp cayenne pepper1 pepper of choice (serrano, Read more
Makes 3 servings Ingredients 1 bag elbow noodles4 cups spaghetti sauce (jarred or homemade)1 can diced tomatoes1lb ground beef (80/20 chuck is preferred but any will do)1/2 yellow onion1 tbsp neutral oil2oz parmesan cheese *optional Procedure Boil noodles in a large pot of lightly salted water. Drain and remove when Read more
Makes 3 servings Ingredients 1 bag spiral egg noodles2 5oz cans tuna (substitute canned chicken)1 10oz can cream of celery soup1 10oz can cream of mushroom soup1/2 yellow onion1/2 cup 2% milk2-4 cups shredded colby-jack cheese1 tbsp refined olive oiltable salt as needed1/2 cup chopped celery *optional Procedure In a Read more