(Noodles in the Pan)Makes 6 servings Ingredietns 6 pork ribs (substitute pork chops)6 pork chorizo logs (about 24oz)fideus noodles (substitute macaroni or chopped spaghetti)1 white onion4 cloves garlic12oz (1.5c) tomato purée24oz (3c) chicken broth1/4c chardonnay (substitute cognac or rancid wine to be traditional)2 saffron threads (substitute 1 tsp turmeric)2 large Read more
Makes 1 sandwich (serves 2 people) Ingredients Ciabatta Bread680g bread flour500ml water12g instant yeast22ml olive oil15g salt Sandwich1lb black forest ham4 slices aged swiss cheese2 – 4oz strawberry or raspberry preserve1 eggt.t. powdered sugar Procedure Ciabatta Bread Combine 450g of bread flour, water, yeast, and olive oil and mix until Read more
Credit to Babish Culinary Universe for the original recipeMakes 2 servings Ingredients 8oz bacon8oz parmesan cheese4 packs ramen noodles1 cup pasta water2 eggs1/2 white onion Procedure Boil noodles in water and cook bacon to desired doneness. Chop the onions and cook in the bacon grease. Drain a little bit if Read more
Makes 12 servings or 25-35 tacos Ingredients 1 pork shoulder (about 15-20 lbs)2lbs lard1 orange1 12oz bottle mexican coca-cola2 cups tampico island punch4 cloves garlic4 bay leaves1tsp cumin seeds1 tbsp dried oregano1 5oz can evaporated milk25-35 corn tortillas1 white onion1 yellow onion1 head cilantrot.t. kosher salt t.t. ground peppert.t. limes Read more
Credit to Babish Culinary Universe for the original recipeMakes 3 servings Ingredients 2 packs chicken ramen2 packs soy ramen2 packs pork ramen2 packs gelatin2 tbsp black vinegar2 tbsp fish sauce2 cups 2% milk3 green onions1 carrot3 tsp chili crisp of choice (or homemade mala)3 squares seaweed *optional2 eggs *optionalwhatever meat Read more
Makes 6 servings Credit to my mom for this recipe! Ingredients 4 cups white rice (8 cups water)2 cups cubed ham3 8oz cans broccoli & cheddar soup8oz colby-jack cheese1 cup sour cream2 heads fresh broccoli Procedure Cook rice in water with a 1:2 ratio. Preheat oven to 300F. Cut broccoli Read more
Makes 6 servings Ingredients lo mein egg noodles3 boneless pork chops2 tbsp corn starch1 egg white1 head of broccoli1/2 sprout bok choy8oz shiitake mushrooms (substitute babybella)soybean oil as needed1 tbsp tian mian jiang Mala (Chili Oil)1/4 cup soybean oil1/4 cup toasted sesame oil2 tbsp Sichuan chili powder1 tbsp ground Sichuan Read more
Makes 6 sandwitches Ingredients 36 slices of deli ham1 pullman loaf (substitute: texas toast)8oz gruyere cheese4oz mozzarella cheese2oz asiago cheesekosher salt and cracked pepper as neededrefined olive oil as needed Belchamel1 stick unsalted butter60g all purpose flour4 cups whole milk1/2 tsp fresh ground nutmeg Procedure Start by preheating your oven Read more
Makes 6 servings Ingredients spaghetti noodles1 lb mozarella cheese2 – 4 oz parmesan-regiano1lb medium italian sausage1/4 cup fresh basil3 tbsp refined olive oil Belchamel1 stick unsalted butter60g all purpose flour4 cups whole milk1/2 tsp fresh ground nutmeg Sauce1 white onion1 tbsp refined olive oil6 cloves garlic1 4oz can tomato sauce1 Read more
Makes 6 servings Ingredients Mini Shell Pasta1 carrot1 leek1/2 white onion1lb ground beef1lb hot italian sausage2 tbsp refined olive oil1/2 cup merlot wine2 tbsp tomato paste3 cups tomato puree2 bay leaves2-4 oz parmesan-regiano1/4 cup milk (whole or 2%)red pepper flakes as neededkosher salt and ground pepper as needed Procedure Dice Read more