Ingredients Makes 1 serving 2 sirloin steaks4 stalks of asparigus2 scallionskosher saltcracked peppergrapeseed oil Procedure Heat and oil a cast iron pan on high. Preseason the steak with pepper and generous salt. Cook scallions in the pan until brown spots form. Then cook steak about 3-5 min per side Read more
Ingredients Makes 1 serving of salad and extra salsa for chips 1 corn tortilla ½ tomato 1 cup Mexican cheese blend (pre-shredded is okay) 1 head romaine lettuce ½ can (10-15oz) refried beans canola oil Garnishing Chips 1 red corn tortilla 1tbsp garlic powder 1 tbsp chili powder canola oil Read more
Ingredients Makes 4 servings (about 8 melts) cheddar cheese monterey jack cheese low fat mozarellla cheese 12 small flour tortillas Beef ½ lb ground beef ¼ cup water ½ yellow onion 1 tsp all-purpose flour 1 tsp beef bouillon 1 tsp garlic salt 1 tsp ground cumin 1 tsp paprika Read more
Ingredients makes 6 servings Menma 3 1ft bamboo chutes ½ cup cooking sake, 4 tbsp soy sauce 2 tbsp mirin 2 tbsp brown sugar Broth 4lb beef marrow bones 1 white onion 8 scallions 4 inches of ginger water as needed Noodles 500g all-purpose flour ½ teaspoon salt 250 ml Read more
Ingredients Makes 4-6 servings 2 bags yellow corn tortilla chips1lb ground beef or carne asada1 can refried beans1 block colby jack cheese1 block pepper jack cheese1 head romaine lettuce2 roma tomatoes1/2 white onion2 jalapenos2 green chilis1 8oz can chipotles in adobo4 tajin toastada disks1 tsp garlic salt1 tsp ground cumin1 Read more