Makes about 20 drinks per batch (2tbsp chai mix per drink) Ingredients 8 tsp granulated sugar8 tsp brown sugar8 tsp coconut flakes8 tsp non-dairy powdered creamer5 tsp dry milk powder3 tsp cinnamon1 tsp coconut flour1 tsp asam tea1 tsp turmeric1/2 tsp fresh nutmeg1/4 tsp dried ginger1 spoke of an ainse Read more
Makes 1 serving Ingredients 1 chicken thigh1 8oz can coconut cream1 tsp fish sauce1/2 tsp tamarind extract2 cups white rice3/4 white onion1 roma tomato1 green onion Curry Paste7 dried guajillo chili pods4 cloves garlic1 inch ginger root2 inch turmeric (or turmeric powder will do)1 tsp favored curry powder (homemade)2 tsp Read more
Ingredients Makes 1 serving Curry Powder: 1 stick cinnamon 1 fresh nutmeg 2 bay leaves 1 tbsp whole cloves 2 tbsp cumin seeds 3 tbsp coriander seeds 1 tbsp cardamom 1 tsp red pepper flakes Marinade: 1 cup full fat yogurt 2 inches ginger 2 garlic cloves 1 tbsp curry Read more
Ingredients Makes 2 servings 2 scallions2 cups white rice2 eggs2 tbsp sesame oilsoy sauce as neededkosher salt and cracked pepper as needed1 steak, 1 chicken breast, ½ lb shrimp, or 1 pork chop Scallion Oil 4 cups vegetable oil2 anise stars5 bay leaves5 stems cilantro8 scallions2 shallots1 white onion1 ginger Read more
Ingredients Makes 20-30 dumplings depending on thickness Soup Jelly 1L water1 tsp salt1 white onion3 cloves garlic2 slices ginger300g pork loin1 pack gelatin (10-20g) Filling 300g pork loin2 leek whites4 scallions2 cloves garlic½ tsp grated ginger½ tsp salt1 tsp cornstarch2 tbsp soy sauce1 tbsp sesame oil Dumplings 500g all purpose Read more
Ingredients Makes 2 servings Noodles 250g all-purpose flour¼ teaspoon salt125 ml watervegetable oil Lo Mein 4 cups vegetable oil2 anise stars5 bay leaves8 scallions2 shallots1 white onion1 ginger roottbsp soy sauce1 steak, 1 chicken breast, ½ lb shrimp, or 1 pork chopcilantro as neededkosher salt as needed Procedure Mix flour Read more
Ingredients Makes 4 naan 250g all purpose flour 8g table salt 50g olive oil 230g water 1 head cilantro 4 cloves garlic 1 tbsp butter Procedure Place flour and salt on workspace. Make a crater and fill with olive oil and mix until clumpy. Make another crater and add Read more
Ingredients Makes 2 servings 1 head cauliflour 2 bay leaves 4 cloves garlic 4 in ginger 2 small red chilis 2tsp coriander seed 2tsp panch phoron (equal parts fenugreek seed, nigel seed, cumin seed, black mustard seed, and fennel seed) 1 tsp kasuri methi (fenugreek leaves) (spinach or kale as Read more