Makes 1 serving Ingredients 1 angus steak4oz monterey jack cheese (~1/2 small block)4oz black beans (~1/2 normal can)2 cups white rice1 lime1 tsp adobo seasoningcilantro to tastesour cream to tastekosher salt and cracked pepper Pico de Gallo7 roma tomatoes1 serrano pepper1 white onioncilantro to tastekosher salt to taste Procedure Pico Read more
Makes 1 serving Ingredients 4 eggs1/2 cup sharp cheddar1/4 white onion1/4 lb diced uncured ham1 chili1 serrano pepper1/2 tsp cumin1/2 tsp paprikasalt and pepper as needed Procedure Mince onion, chili, and serano pepper and grate cheese. Crack eggs into a bowl and mix very well. Cook ham with onion in Read more
Ingredients Makes 4 plates 4-8 hamburger patties4-8 slices American cheeseketchup and mustard as neededfrench bread and butter Meat Sauce 1 cup white onion1lb ground beef6oz tomato paste¼ tsp ground cloves¼ tsp cinnamon¼ tsp allspice¼ tsp cayenne pepper¼ tsp ground cumin¼ tsp paprika¼ tsp garlic powdersalt and pepper as needed Home Read more
Ingredients Makes about 4-6 cups 6 scoops vanilla ice cream12 oreo cookies1/2 tbsp madagascar vanilla extract1-4 cups of milkchocolate syrupcanned whipped creamchocolate sprinkles Procedure Blend together ice cream, cookies, milk, and vanilla until smooth. Adjust milk content for desired thickness; I like mine more liquid so I add 4 cups Read more
Ingredients Makes 1 serving of salad and extra salsa for chips 1 corn tortilla ½ tomato 1 cup Mexican cheese blend (pre-shredded is okay) 1 head romaine lettuce ½ can (10-15oz) refried beans canola oil Garnishing Chips 1 red corn tortilla 1tbsp garlic powder 1 tbsp chili powder canola oil Read more
Ingredients Makes 4 servings (about 8 melts) cheddar cheese monterey jack cheese low fat mozarellla cheese 12 small flour tortillas Beef ½ lb ground beef ¼ cup water ½ yellow onion 1 tsp all-purpose flour 1 tsp beef bouillon 1 tsp garlic salt 1 tsp ground cumin 1 tsp paprika Read more
Ingredients Makes 6 servings Mozzarella 1 gal low temp pasteurized, non homogenized milk 1/2 teaspoon liquid rennet 1 1/2 teaspoons granulated citric acid water kosher salt Marinara Sauce 1 tbsp olive oil 1/2 diced onion rosemary to taste 3 cloves diced garlic 1/2 tbsp red pepper flakes 2 28oz cans Read more
Ingredients Makes 6 servings 6 russet potatoes peanut oil for deep frying ¾ cup corn syrup beef fond if you are making burgers (if not use 1 cup beef tallow) Procedure Preheat peanut oil to 375F. Peel potatoes. Chop into fries, big or small according to taste; make them Read more
Ingredients Makes 4 servings Sandwitch Foccacia Bread 4 slices gouda cheese 2 avocados cilantro 4 boneless chicken breasts paprika garlic powder arugula parmesan crisps 8 peppadew peppers (sweet chili peppers as substitute) Mayo 2 eggs 1 lemon 1 cup olive oil Chipotles in adobo (3tbsp adobo sauce, 1 chipotle pepper) Read more
Ingredients Makes 1 Lg drink 1 1/2 cups milk1/2 cup ice3 tbsp 100% cocoa powderdash of cinnamonpinch of salt2 squares (~2tbsp) 60% dark chocolate1/3 cup granulated sugar2 cups canned whipping creamchocolate sprinkles Procedure Place all ingredients in a blender. Blend until smooth and creamy. Garnish with whipping cream, chocolate Read more