Makes 6 servings Ingredients 2 lbs 80/20 ground beef chuck1 green bell pepper1 serrano pepper1/2 yellow onion1 10oz can red kidney beans1 10oz can pinto beans1 10oz can roasted diced tomatoes1 4oz can tomato paste2 tsp dijon mustard1 tsp black vinegar1 tsp beef bullionkosher salt and cracked pepper as needed Read more
Makes 3 servings Ingredients 1 bag elbow noodles4 cups spaghetti sauce (jarred or homemade)1 can diced tomatoes1lb ground beef (80/20 chuck is preferred but any will do)1/2 yellow onion1 tbsp neutral oil2oz parmesan cheese *optional Procedure Boil noodles in a large pot of lightly salted water. Drain and remove when Read more
Makes 3 servings Ingredients 1 bag spiral egg noodles2 5oz cans tuna (substitute canned chicken)1 10oz can cream of celery soup1 10oz can cream of mushroom soup1/2 yellow onion1/2 cup 2% milk2-4 cups shredded colby-jack cheese1 tbsp refined olive oiltable salt as needed1/2 cup chopped celery *optional Procedure In a Read more
Makes 6 servings Credit to my mom for this recipe! Ingredients 4 cups white rice (8 cups water)2 cups cubed ham3 8oz cans broccoli & cheddar soup8oz colby-jack cheese1 cup sour cream2 heads fresh broccoli Procedure Cook rice in water with a 1:2 ratio. Preheat oven to 300F. Cut broccoli Read more
Serves 4 people Ingredients 4 flank steaksfusilli pasta Sauce1 tbsp olive oil4 cups beef broth16oz white mushrooms1 stick butter2 tsp soy sauce2 sprigs thyme1 tsp granulated sugar2 tsp dijon mustard Procedure Bring a pot of salted water to a boil. Add pasta when boiling. Cook steaks on well oiled cast Read more
Makes 6 servings Ingredients 4 cups white long grain rice6 eggsgreen onionskosher salt and ground pepper as needed Meat Patties1 lb ground beef 80/201 egg2 tbsp panko breadcrumbs1 tbsp worchestershire sauce1 tsp garlic powder1 tbsp canola oil1 tbsp butter Gravy1 tbsp olive oil4 cups beef broth16oz white mushrooms1 stick butter2 Read more
Serves 2 people Ingredients 4 decent sized russet potatoes14oz can green beans10-14oz can cream of mushroom1 cup french fried onions1 cup medium cheddar cheese1/4 white onion2 carrots2-4 cloves garlic4tbsp salted butter1/4 – 1/2 cup whole milk (2% is okay but will be less creamy)1lb ground beef (15% fat)1tsp cumin1tsp cayenne Read more
Makes 6 Waffles Ingredients strawberriesstrawberry jam or jellypowdered sugarpeanut butterbananasnutellabiscoff cookies50-70% chocolate chipsmarshmellow whipgrahm crackerscocoa powderwhipped creamnon-stick cooking spray Waffles 270g all-purpose flour12g granulated sugar12g baking powder2 eggs1/2 cup vegetable oil2 cups milk1 tsp vanilla extract1/2 tsp cinnamon1/2 tsp table salt Procedure Preheat and lubricate your waffle iron. Mix your Read more
Makes 6-9 servings Ingredients 8 servings tubetti pasta2 chicken breasts8 oz sharp cheddar cheese8 oz monterey jack cheese2 oz parmesan-regiano cheese1/2 cup all purpose flour4 tbsp salted butter1 tbsp soybean oil4 oz can chipotles in adobo1/2 cup half n half1/2 cup 2% milk2 tsp teriyaki sauce1 tsp dijon mustard2 tsp Read more
Makes 2 sandwiches Ingredients 2 rolls brioche or bolio bread1 chicken breast4 slices provolone cheese4 oz mozzarella cheese (~1/2 small block)4 strips bacon1/2 cup wishbone ranch2 tbsp butterkosher salt to tastecracked pepper to taste Procedure Preheat oven to 300F. Cut chicken breast in half and pound into cutlets. Season well Read more