Makes 4 drinks Ingredients 1 cup or 10 teabags asam tea6 cups boiling water1/4 cup brown sugar1/8 tsp kosher salt2 tbsp sweetened condensed milk1 can evaporated milkice as needed12 drops yellow food coloring (optional)1 drop red food coloring (optional) Procedure Bring water to a full boil at 212F. Steep tea Read more
Makes 6 servings Ingredients lo mein egg noodles3 boneless pork chops2 tbsp corn starch1 egg white1 head of broccoli1/2 sprout bok choy8oz shiitake mushrooms (substitute babybella)soybean oil as needed1 tbsp tian mian jiang Mala (Chili Oil)1/4 cup soybean oil1/4 cup toasted sesame oil2 tbsp Sichuan chili powder1 tbsp ground Sichuan Read more
Makes 6 sandwitches Ingredients 36 slices of deli ham1 pullman loaf (substitute: texas toast)8oz gruyere cheese4oz mozzarella cheese2oz asiago cheesekosher salt and cracked pepper as neededrefined olive oil as needed Belchamel1 stick unsalted butter60g all purpose flour4 cups whole milk1/2 tsp fresh ground nutmeg Procedure Start by preheating your oven Read more
Makes 6 servings Ingredients spaghetti noodles1 lb mozarella cheese2 – 4 oz parmesan-regiano1lb medium italian sausage1/4 cup fresh basil3 tbsp refined olive oil Belchamel1 stick unsalted butter60g all purpose flour4 cups whole milk1/2 tsp fresh ground nutmeg Sauce1 white onion1 tbsp refined olive oil6 cloves garlic1 4oz can tomato sauce1 Read more
Serves 4 people Ingredients 4 flank steaksfusilli pasta Sauce1 tbsp olive oil4 cups beef broth16oz white mushrooms1 stick butter2 tsp soy sauce2 sprigs thyme1 tsp granulated sugar2 tsp dijon mustard Procedure Bring a pot of salted water to a boil. Add pasta when boiling. Cook steaks on well oiled cast Read more
Makes 6 servings Ingredients 4 cups white long grain rice6 eggsgreen onionskosher salt and ground pepper as needed Meat Patties1 lb ground beef 80/201 egg2 tbsp panko breadcrumbs1 tbsp worchestershire sauce1 tsp garlic powder1 tbsp canola oil1 tbsp butter Gravy1 tbsp olive oil4 cups beef broth16oz white mushrooms1 stick butter2 Read more
Makes 6 servings Ingredients Mini Shell Pasta1 carrot1 leek1/2 white onion1lb ground beef1lb hot italian sausage2 tbsp refined olive oil1/2 cup merlot wine2 tbsp tomato paste3 cups tomato puree2 bay leaves2-4 oz parmesan-regiano1/4 cup milk (whole or 2%)red pepper flakes as neededkosher salt and ground pepper as needed Procedure Dice Read more
Makes 14 tacos Ingredients 1lb carne asada flank steaks14 soft flour tortillasguacamole as neededlimes on the side Marinade1/2 cup Tampico island punch1/2 cup water1/4 cup refined olive oil1/2 lime1/2 orangestalks of 1 head of cilantrocilantro leaves to taste Pico de Gallo7 roma tomatoes1 white onionleaves of 1 head of cilantro1 Read more
Makes 10 small sandwich bags of both flavors. Double flavor section ingredients if you are only making one flavor. Ingredients 340g dried milk2L warm water1 can evaporated milk2 cans condensed milk Banana Nutella Flavor1/2 cup nutella1 banana Strawberry Flavor2.5 cups strawberries1 cup sugar1 tsp vanilla1/2 lemon, juicedred food coloring Procedure Read more
Serves 2 people Ingredients 4 decent sized russet potatoes14oz can green beans10-14oz can cream of mushroom1 cup french fried onions1 cup medium cheddar cheese1/4 white onion2 carrots2-4 cloves garlic4tbsp salted butter1/4 – 1/2 cup whole milk (2% is okay but will be less creamy)1lb ground beef (15% fat)1tsp cumin1tsp cayenne Read more